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Sandwich Maker Recipes [Video] | Easy Snacks

Basic Sandwich

4.50 from 2 votes
A quick and easy recipe for making delicious sandwiches using a sandwich maker, perfect for busy days.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 1 sandwich
Course: Lunch, Snack
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Sandwich Ingredients
  • 2 slices Bread
  • 1 slice Cheese Sliced cheese
  • 1 slice Ham or turkey Sliced meat
  • 1 tablespoon Butter For grilling

Method
 

Preparation
  1. Preheat your sandwich maker.
  2. Spread butter on one side of each slice of bread.
  3. Place a slice of bread, butter-side down, on the sandwich maker.
  4. Layer on cheese and ham or turkey.
  5. Top with the second slice of bread, butter-side up.
  6. Close the sandwich maker and cook until the bread is golden brown, usually about 4-5 minutes.
  7. Carefully remove your sandwich and cut it in half.

Notes

Serve with chips, salad, or pickles. Great with a dipping sauce or hot sauce. Store leftover sandwiches in foil or an airtight container in the fridge for up to 2 days. Reheat in the sandwich maker before serving.